Fresh, colourful, aromatic, delicious – it’s not only words describing the autumn season, it’s also the mood of the GOOD FOOD STORIES magazine for IKI products. We wanted to deliver the best wishes from Lithuanian countryside and all the seasonal gifts straight from garden to your table.
We combined the easy-to-read inspirational texts with professional food photography to give you the feeling of a real harvest festival. The tone of communication is advisory yet very friendly – IKI gets closer to the customers by introducing local farmers. Their stories let readers know the products better and believe in the quality and naturalness. Juicy fruits and crispy veggies, whole grain bread and handmade pastries – we want to inspire and encourage you to cook with IKI products from nature!